Friday, February 23, 2007

珍惜眼前。。。

我想珍惜的,总是从我身边溜走。。。童年。。。时间。。。







Wednesday, February 21, 2007

Egg-less Honey Brownies

喜欢一个人,会希望为他做点什么吧?就算是很小很小的一件事。。。


Ping's dad is a vegetarian. He had a sweet tooth for dessert, especially brownies. Because of his health condition, he can't take anything with cholesterol. In another word, he can't take any dessert with eggs. So, I thought...maybe I could make something without egg...

The first time I did, I followed a egg-less brownies recipe that I found online. Well, it's okay...but not as tasty though...So, this time, I did it my way! Ha...

If you have someone you care that can't take anything with cholesterol, you might like to try this...but let me warn you...it might not turn out as you want coz this is written down as how I remember it.


Egg-less Honey Brownies




1/2 cup of margarine
1 tsp of vanilla essence
1/2 cup of flour
1 small pinch of salt
honey
1 tbs of baking powder
1 tbs of canola oil (vegetable oil)
1 tbs of warm water
2 tbs of cocoa powder
leftover chocolate bar in the fridge (good chance to clear your fridge)
walnuts

First of all, melt the chocolate bar in a bowl. Put the bowl inside a pot filled with 1/3 of water. (reason: so that the chocolate would not burn easily)

Then mix the margarine with honey and cocoa powder. How much honey to put is depend on yourself. I tasted the mixture to see if I need to add more. Beat it with a electrical mixer.

Subsequently mix in others ingredients including the melted chocolate( except for the walnuts).
Beat it with the electrical mixer.

When all the ingredient is well mixed, add the walnuts and this time just mix it with a big spoon. At last, put the mixture into a mould and bake it in a oven which had been preheated about 10 minutes at 180 degree Celsius. Baked for 25-35 minutes.

When the surface of the brownies look shiny and the edge is slightly burned. You can poked a tooth pit into it, if the tooth pit is not sticky when you pull out, it's done. If not, you can lower the heat to 160 degree Celsius and monitor.

The brownies I baked this time turn out good. I guess sometimes you just can't follow the books...A little of your creativity add a little flavour to your baking. YUMMY!!!!

Tuesday, February 06, 2007

曾经太年轻。。。

说着往事
我和他似乎都更能坦然相对
那段过去
不再那么不堪

彼此感谢过去
对方给予的真心
更感谢现在
依然是朋友的包容

他说一直很庆幸认识我
而我因为这份庆幸
似乎感染了他的幸福

曾经不愿面对的过去
此刻是两人珍贵的回忆
至少我们没有失去彼此

他说听这首歌
他想起了我

窗外风铃一直不安静
风在摇晃不安的宿命
我聆听
你回忆经过的声音

开始旅行寂寞很清醒
我在靠近过去的边境
有些
恋人只是
路过的风景

曾经太过年轻却绝对真心
我给的爱始终任性
不懂花开只是一次的爱情

曾经太过年轻
泪纯真透明
你的坚定
我仍然还
相信

直到如今你说爱的那封信
我一直都收藏着
折叠用心
让誓言干净

曾经太过年轻
在人海飘零
那些关于我的事情
总有你紧紧跟随的身影

曾经太过年轻
泪纯真透明
你的坚定
我仍然还
相信

Saturday, February 03, 2007

心情的颜色。。。

最近很忙。。。
忙得有点害怕
忙得有点精神紧张
忙得变得很容易哭泣
幸好有你

曾经看过一本书
说的是每个人都有一种“气”
那是一个人与生俱来的
要是用颜色区分的话
我的是橙黄色
你的一定是海蓝色

我总是急躁地事事要求完美
象火焰 时而大时而小
情绪化
而你却总是不缓不急很有分寸
象云朵 懒懒地
很温柔

于是我们在一起就会有种奇怪的化学作用
心情和周围的气氛就很不一样
青青地 轻轻地
象树林 象草原
很舒服

你觉得呢。。。

Thursday, February 01, 2007

希望。。。

前几天
一个人看了“生日快乐”
戏院里 人很少
可只有我是一个人。。。

讨厌等待
不喜欢
“知道你会来 却又不知道几时 ”的这种感觉
于是决定一个人看电影
在等待你的同时
好像这样
等待的寂寞就会少一点点

好好看的一部电影
节奏有点幔
却不会沉闷
让你有反思的空间
最后还是哭了
只是没办法尽情地哭。。。

看完电影
打电话给你
你刚出门
难过
因为就算知道我看完电影的时间
你仍然没有早到

一时间
那因为电影而暂时忘却的寂寞情绪
排山倒海地涌了上来
好难过

“你不要来了!”我说
其实很希望你来

“我很累!”
其实还有失望难过

“就算来了又怎样?都那么夜了。。。”
其实多夜也好,只想见见你

生气
我还是帮你买了晚餐
仿佛生气你 和你饿不饿是不相干的事
为什么生气也不能很彻底
我真白痴

结果晚上我哭得稀里哗啦地
其实不过给自己一个哭泣的借口
其是也不过是小事一桩

只是希望你多想想我
只是希望多见见你
只是希望你把我放在第一位
只是希望。。。